I just discovered a few weeks ago (by accident) these great McCormick Bag 'N Season.
I thought I was buying spices for my crock pot only to find that you make this beef stew in the oven.
It only takes 1 1/2 hours so it is a bit quicker than a crock pot if you need dinner sooner than later.
I had a chance to visit the McCormick factory in Baltimore back in '80s.
It was very interesting to see the place where all these creative ideas come from : )
I love meat from the butcher in white paper.
It's the little things : )
I always forget to buy celery. But, I have onions, carrots and potatoes.
Sometimes when I cook I use toooo many potatoes. Dinner turns into potatoes with chicken or potatoes with meat : )
So this time I only used 2 potatoes : )
Mix the spices with 1 1/2 cups water, 1/4 cup flour and provided spices.
